Author Archives: Jamchop

About Jamchop

I love cooking, books, yoga and the water! Instagram: adriannejamieson

Vegetarian lasagne

Howdy folks! I kind of had to make this dish. It was one of the ones where I have had it a few times when other people have done the cooking and have always been delighted but I have never … Continue reading

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Mini mushroom frittatas

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Recipe and pictures of my Mini mushroom frittatas Continue reading

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Pork and fennel burgers with parmesan stacked potatoes

Recipe and pictures of my Pork and fennel burgers on charcoal brioche buns Continue reading

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Very berry bomb smoothie

This is what I like to call my Very berry bomb smoothie – it has mixed berry yoghurt, frozen strawberry and raspberries, apple and black currant juice and ice. Fabulous far to the weekend so far with a bushwalk, delicious … Continue reading

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Lemon and garlic roast chicken with quinoa salad

Happy New Year everyone! I hope that the day has been enjoyable and relaxing. I am super happy to have gone to yoga this morning, 1st class of the year, nice and stretchy but also worked up quite a sweat! … Continue reading

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Brown sugar glazed ham

Merry Christmas Eve!! I am responsible for the ham tomorrow, so here it is……….. Brown sugar glazed ham (And link to my you tube video of my day in the kitchen!) So happy I took chill time today for yoga, has … Continue reading

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Pad Thai

The video of me making this dish is on my you tube channel, you can get to it via this link: Pad Thai I love Thai food just as much as anyone and I especially love watching them cook it on … Continue reading

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Chilli lime chicken larb

I have been wanting to make my cooking even more healthy lately and follow the trends I see like using super foods, like quinoa, more and more veggies and flavours that give zing and zest. In Big W recently, a … Continue reading

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Honey soy garlic stir -fry

  I love making stirfrys. I find them, quick, easy and delicious. I bought a wok years back now and during the warmer months love spending sometime thinking about which veggies I want to have and what sauce combination. The last few I have made, I have also added some … Continue reading

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Haloumi and greens with fried egg

Breakfast on a weekend is one of my favourite meals. There is not the rush of the working morning and I like to take more time to prepare my meal and sit and enjoy it, as opposed to the usual … Continue reading

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