Tag Archives: Baking

Pork Crackle

For Christmas last year, my sister made an amazing Pork Crackle. It took ages to cook so we sat at the table after the main meal chowing down on a bowl of it, it sounded like, ‘crunch’, ‘crunch’, crunch, so … Continue reading

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Mini Raspberry Lemon Curd Tarts

By Adrianne Jamieson A few months back, I got one of the Woolies Fresh magazines which had an awesome recipe for Mini Lemon Tarts with Meringue Caps. I did make them at the time and whilst it took me 2 goes to … Continue reading

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