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My Sous Chef!
Tag Archives: pork
Recipe and pictures of my Pork and fennel burgers on charcoal brioche buns Continue reading
I love making stirfrys. I find them, quick, easy and delicious. I bought a wok years back now and during the warmer months love spending sometime thinking about which veggies I want to have and what sauce combination. The last few I have made, I have also added some … Continue reading
We started our day at the crack of dawn today! Literally a 5.45am start in the freezing cold to Volunteer at the Springfield Duathlon. Whilst it was a touch painful to have to skip the Sunday morning sleep in that … Continue reading
Recently a friend and I went to a new Thai restaurant at Springfield Lakes. We had 2 dishes and some coconut rice to share as well as a beer each. One of the meals we ordered was a Crispy Skinned … Continue reading
It has been a bit colder in Brisvegas lately. As such, I have been thinking of comfort foods that are a little bit more indulgence and suited to the winter weather than the previous months. I love a good curry … Continue reading
I haven’t been able to blog as much as I would like recently as I have had some work events on to attend on my weekends and also some family gatherings that have been keeping me super busy. For reasons … Continue reading
I find one of the best ways to get inspiration for my meal planning and cooking is to look through books and magazines. A favourite of mine are the Coles and Woolworths magazines as I find that they are always … Continue reading
I love this dish! It is so simple and easy and tastes great as well as not leaving you feeling too full or bloated after eating. Rolling the leaf into your hand and chowing down on the meal is so … Continue reading
For Christmas last year, my sister made an amazing Pork Crackle. It took ages to cook so we sat at the table after the main meal chowing down on a bowl of it, it sounded like, ‘crunch’, ‘crunch’, crunch, so … Continue reading